Monday, September 16, 2013

Saving Money and Time by Eating Healthy



I recently had the opportunity to take my family to Epcot for the day.  I decided to eat quick service to save some time, and also because we are on a budget.  It struck me that some the “healthy” foods there were really no better than foods we commonly accept as unhealthy.  When looking at “healthy” options such as the turkey sandwich served with melted cheese and bacon, you probably not doing much better than just going with a hamburger.  

I did notice that the menu at the Electric Umbrella seems to have changed a bit.  Disney bills this restaurant as follows: “Eat beneath colorful canopies at this food court featuring mushroom swiss cheeseburgers, meatball subs, vegetable flatbread, chicken caesar salad, chicken breast nuggets, desserts and soft drinks.”  I’ve mentioned the Caesar salad before- I would expect that the calorie count and especially the fat count is very high.  The vegetable flatbread would be better minus the cheese, but all things considered it’s probably the best choice on the menu.  

My opinion is that quick services restaurants are great if one of the two following conditions apply: 1) you are in a hurry, or 2) you don’t want so spend a lot of money.  I have some options for both of these conditions that will result in a much healthier meal.  

Whether you are in a hurry or if you want to save, consider just getting a Diet Coke or bottled water to hold you over along with some fruit.  There are three fruit stands in the Magic Kingdom: on Main Street, in Liberty Square and in Mickey's Toontown Fair. Hollywood Studios has Anaheim Produce on Sunset Blvd. Epcot fruit is available on the lower level of The Land in Future World and at the Outpost between China and Germany in World Showcase. Animal Kingdom offers fruit at Harambe Market in Africa, just outside Kilimanjaro Safaris.   

Another money saving tip is to just eat a big healthy breakfast before entering the park.  For my family, we usually eat a snack as we are making the drive from Tampa and finish up before entering the parking lot, and we always bring plenty of half frozen water bottles and fresh fruit with us.

As I have mentioned before, I am Executive Director for Wellspring Camps, the leading weight loss camp organization in the world.  For most people, much of the excess fat consumed every day comes from preparing foods in unhealthy ways.  So at Wellspring summer camps, campers learn how to cook, order, and identify food that is nutritious, delicious, and low in fat. Campers learn that they can eat food that is familiar and full of flavor-such as pizza, chicken nuggets, and brownies-and still become effective long-term weight controllers.  Daily menus include three delicious meals and two healthy snacks and have been developed by registered dietitians using beloved low-fat recipes. No typical "diet food" here for the simple reason that we can't expect campers to change their lifestyle permanently unless the food we're serving is at least as appealing as the food they're used to eating.

A typical day of controlled foods will include 1,200 calories, 10 g of fat, 50 g of protein, and 30 g of fiber. Unlimited access to uncontrolled foods will add to these totals - often significantly. At Wellspring, there is no caloric goal. If campers are hungry, they will have as much uncontrolled food as they like, until they are satisfied. All we ask is that they self-monitor everything, so that it can be processed and discussed with their Behavioral Coach.

Wellspring allows campers to significantly cut calories and reduce fat without feeling deprived. Last summer we had exactly zero complaints about hunger, which is consistent with our research demonstrating that campers are not reporting any significant hunger. This is due to the fact that the low-fat diet at Wellspring programs is so satisfying, and also because we allow campers an unlimited amount of "uncontrolled" foods, such as soups, fresh fruit and salad, as well as items such as fat-free yogurts, fat-free tuna salad, fat-free egg salad, and fat-free cottage cheese.


If you are interested in getting your child on a health path in life by enrolling them in a Wellspring summer camp, please give us a call at 855-247-3378.

Tuesday, August 27, 2013

The Crystal Palace



Looking back over my blog I realized I have not written up one of my favorite places to eat and the Magic Kingdom: The Crystal Palace.  This restaurant features a character meal with Winnie the Pooh (this is the only character meal where Winnie the Pooh and friends is found), Tigger, Eeyore and Piglet. They meet and greet you as you enjoy your meal. This buffet restaurant is bright, light filled and spacious in a Victorian setting.  

I have taken my family to the Crystal Palace many times.  Sometimes we are seated and the characters all make their rounds and the timing is perfect.  Once we ate there and at the end of our meal we had only seen one character.  We decided to not get upset but instead hung around a bit, I ordered a coffee with Splenda and fat free milk and we just waited for them to come by.  I was wearing my “Grumpy Cat” t-shirt at that time and Tigger got a huge kick out of Grumpy Cat.  He thought it was the funniest cat he had ever seen.  Regardless, the characters interact with you on a relaxed, casual basis.  If you have ever waited 30+ minutes to meet a character and get your photo taken and an autograph, then the Crystal Palace is quite a good deal.  

You generally need reservations to eat at the Crystal Palace.  If not, be prepared to wait.  You will be issued a beeper when you check in and you have to wait in the front porch area.  Sometimes you can catch a glimpse of a parade or show in front of the castle while you wait.  Try to find a seat and just relax.  There is a restroom around the side of the restaurant to the left. 

By the way, in my opinion the absolute WORST place to eat in all of Disney is around the corner as well: Casey’s Corner.  In my opinion it’s just high fat content hot dogs, corn dogs, nachos, etc.  Sometimes I walk through this restaurant when trying to leave the park if there is a parade or fireworks going on.  The smell is overwhelming, and there is usually a spilled tray of food littering the floor.  The sight of people stuffing their faces with French fries and gigantic hot dogs is too much for my stomach to handle.  I generally try to hold my breath when walking through this area.  I use this area as a learning opportunity for my children- “See those people pigging out on French fries and hot dogs? Look at how much they weigh. Do you think that is a good choice to put in your body?”  Since the seating is outside, the next time you walk through see if you notice a correlation.  

My personal preference is to spend a little more and eat something that is both tasty and good for you.  At Wellspring we call this, “Loveable foods that love you back.  Let’s see what lovable foods that love you back can be found at the Crystal Palace.  Here is the menu below:

Gourmet cuisine offered in Victorian elegance that offers a variety of selections to tempt every taste including: multigrain nut bread and white rolls, PB & J, Mixed field greens with choice of dressing (ranch, zinfandel, & madarin orange sesame vinaigrette), Tropical slaw, Mediterranean pasta salad, Moroccan couscous salad, Romaine blue cheese salad, Peel & eat shrimp, Prime Rib, Shrimp, black bean & mango salad, Edamame, Papaya frisee salad, Roasted garlic mashed potatoes, Broccoli, Medley of veggies, Braised kale with bacon & onion, Slow roasted pork, Cheese pizza, Vegetable pasta, Wild mushroom & chicken pasta, Cinnamon & lemon basmati rice, Thai curry mussels, Fruit & vegetable tofu curry, Atlantic salmon, Rotisserie chicken, Herb roasted turkey, and New England clam chowder. Dessert selection includes: Red Velvet cheesecake, Double chocolate brownie, Peanut butter cake, Tres leches, Apple cobbler, Banana bread pudding, Carrot cake, Assorted cookies, and Coconut flan. Guests ages 10 and up. Winnie the Pooh and friends invite you to indulge yourself in our bountiful buffet. The room comes alive with the sights and smells of the day's offerings being prepared in our live on stage kitchen. $36 to $59.99 per person  

Right off the bat we see multiple salads available.  You have to try the Moroccan couscous salad- it’s really good!  My general strategy at Disney Buffets is to do this:

1.       Start with a plate of the highest density / lowest calorie ratio foods.  A good example of this is a fruit plate.  Soups can also be good, but really it’s a crap shoot with soup when the calorie and fat content is not posted.  I believe you are generally okay with vegetable soup, but with the New England clam chowder I would advise against it.  It is likely high calorie for a soup, but until Disney starts posting calorie counts you really don’t know.  This is why fruit is good to start with.  I am pretty sure nothing is added to whole or cut up fruit offered.  

2.       For a second round at the buffet, kick it up a notch to some of the yummier foods you want to try.  After my fruit plate I may try a small portion of each salad offered (except for the high fat content Caesar salad).  The problem is that you really don’t know what the calorie and fat content is for the salads offered, but you can certainly give an educated guess.  Another strategy I employ is to make a bed of lettuce that I put the other salads on for a topping.  Generally the salads at Disney are so tasty you don’t need to add any dressing at all. 

3.       Finally, I will eat a very small portion of meat.  If you are a vegetarian, you are on the right track.  I have yet to give up meat so I will generally get something like a small portion of the rotisserie chicken.  I will get a small piece of the white meat without the skin.  You can do the same with the pork and cut away any obvious fat.  Also the peal and eat shrimp is an excellent meat option that is low on fat.  The salmon is a high fat content fish, so as far as fish options go it’s not ideal, but it’s certainly better than the prime rib. 

4.       While it is tempting, you need to just skip the dessert.  

5.       A final tip for eating here is to be careful about the vegetables such as the broccoli and potatoes.  They are obviously cooked in an excess of butter or oil.  It’s not the same as eating steamed broccoli at home for example.  Usually I just skip the vegetables at the Crystal Palace and focus on fruit and certain salads.

As a final word and legal disclaimer: I would also just like to state that anything written up in the blog is simply my opinion about food preferences at Disney.  It’s really all just a best guess at the time it was written.  Nothing written up here should be taken as a fact.  Menus change, and maybe in the future Disney will start publishing calorie and fat content.  Until that time comes all I can do is give an educated guess about the best places and foods to eat.  While I am not paid by Disney, my intent here is to encourage eating at the Disney restaurants, although at times that might involve steering readers to one restaurant over another such as I have in this post.  I am not advocating brining in your own food over eating in the parks, although Disney allows that at the time this write up.

Wednesday, August 21, 2013

Hollywood & Vine Restaurant in Hollywood Studios



First off, I should apologize to my readers for my hiatus from this blog.  I continue to frequent the Disney parks and would also like to start adding other Orlando attractions to this blog as well.  I recently went to Sea World and will do a write up on my dining experiences there as well.  I also had the opportunity to go to Blizzard Beach for the first time last week, and although I couldn’t find much healthy to eat other than a quick service chicken sandwich with apple slices, I know I burned sufficient calories that day for sure!  

Ms. Madeline was detained by some unidentified character at Hollywood & Vine on suspicion of  chocolate ice cream over-consumption.

Today I would like to give my report on Hollywood & Vine Restaurant in Hollywood Studios. This Art Deco-designed “Cafeteria to the Stars” is a casual family buffet where diners can meet Disney Junior Friends.  The Disney Junior Friends are available for breakfast and lunch only, and while dinner is served there the characters are absent for this meal.

Let me start with the food first.  What I like about this restaurant is the wide variety of salads.  They are so good you don’t need any dressing at all on them.  The salads include an orange & watercress salad, Caesar salad, tomato & buffalo mozzarella salad with basil oil, mixed seasonal greens, crispy Asian chicken salad and tuna salad.  My tip for the healthiest salad is to skip the Caesar salad as it is drenched in a high fat content dressing.  Instead, make a bed of lettuce with mixed seasonal greens salad.  Then, add one of the healthier salads on top of if such as the crispy Asian chicken salad, but skip the dressing totally! 

Additionally, the following items are available:

A selection of appetizers - carved ham, turkey and salami, assorted cheeses, fresh seasonal fruit and soups

Entree selections - Pastrami Rubbed Porkloin, Beer Braised Boneless Beef Short Ribs, Maple & Grain Mustard Salmon, Citrus Marinated Baked Chicken, Chipotle Orange BBQ Chicken, House Made Sandwiches, Lobster & Shrimp Mac n’ Cheese, BBQ Meatballs, Slow Cooked Ale Braised Beef, Multigrain Penne Pasta with Meat Sauce and Create-Your-Own Pasta Bar (with with rotini, campanelle, vegetables, pesto, marinara, and probably like chicken, sausage, and shrimp)

A selection of side dishes - sweet plantains, garlic mashed potatoes, bean cassoulet, sauteed green beans, creamed corn spoon bread, and rice & whole grain medley. 

The children's buffet section includes:
Chicken nuggets, broccoli, macaroni & cheese, baked chicken and buttered corn. 

Desserts also vary, and may include:
Rice Krispie treats, apple cobbler, berry cobbler, cheesecake, carrot cake, red velvet cake, mascarpone, Chocolate Mousse cake, chocolate dipped fruit, key lime tarts, coconut macaroons, banana cream puffs, 7-layer bar, strawberry shortcake, assorted Cookies, brownies and an ice cream sundae bar

But we’re all skipping desert, right?

If you want to add some lean meat to your salad I suggest just getting the chicken or tuna salad.  Carved ham or turkey can be okay, but be sure to remove the fat from you meat and limit your portion size to about the size of a deck of cards or iphone.  At the Wellspring Camps we teach kids to relate serving sizes to common objects such as these.  You can also make a sandwich here, but for the price of your meal that would be one expensive sandwich.  Now don’t say I told you this but with the chaos of the dancing and characters in the restaurant if you wanted to make a turkey or chicken sandwich (hold the cheese and mayo) you could probably make it to go and put it in your backpack. (Legal disclaimer: ask staff at the restaurant if this is allowed first). At about $35 for a plate of salad and maybe a bowl of soup I think it’s okay to make a sandwich to go if allowed.  

Let’s discuss atmosphere next.  While the buffet in general was pretty good, and in fact better than I expected, the atmosphere was a little less than I expected.  I am probably a little biased here because I was totally and completely unfamiliar with any of the characters walking around.  So in some respects I just didn’t get it.  The characters include Neverland Pirate Jake, Handy Manny, Agent Oso and June from “Little Einsteins". Approximately every 30 minutes, characters, along with other Disney Junior performers, present a high-energy show that encourages kids to join in and dance.

If you have really young kids, like age 6 and under, it might be just the thing for you.  If you have kids 8 and up, they might say the restaurant is “babyish” which is exactly what my kids said.  My kids are certainly not too young for the Honey I Shrunk the Kids play area, but they refused to get up and dance / interact with any of the characters during the meal.  It was along the same lines as the Playhouse Disney attraction at the same park as it the restaurant is geared for the same age.

I will add more Hollywood Studios restaurant reviews in the coming months.  At a high level, this restaurant is excellent for weight controllers in that you can really pick and choose and you get to see what you eat before you put it on your plate.  You can make the perfect low calorie salad, or pick your soup or best slice of lean meat.  Or, if you’re like me, you will try a bit of everything except for the desserts.  I usually try to fill up on a fruit plate first then try the tastier items.  

One the bad side the atmosphere is really for the youngest Disney fans.  If you are traveling with someone 6 or under in your group, then I’d say this is a must visit restaurant.  If you have a party consisting of older participants and a limited number of days, you might want to opt for the Sci-Fi Drive In, the Brown Derby, or the 50’s Prime Time CafĂ©.   

By the way, if you visit Hollywood Studios in the summertime you just might run into me or campers from Wellspring Florida!  You can spot us as the people writing down everything we eat!